Name: Chicken Bread
Prep time: 10 min
Cook time: 15 min
Yield: 2 - 3 People
Ingredients: 1/2 kg Chicken; 1 Teaspoon garlic (Chopped); 1 Teaspoon Ginger (Chopped); 1 Tablespoon Crush Chilies; 2 - 3 Green Chilies; 1 Tablespoon Soy Sauce; 1 Tablespoon Worcestershire Sauce; 1 Tablespoon Flour; Salt (As required); Butter (As desired); 1 - 2 Cups Cheese; Oregano (As required); Black Pepper (As required); Sesame Seeds (As required); 1 Egg (Beaten with 1 - 2 Tablespoon Milk); 2 - 1/2 Cups All Purpose flour (Mixed with 1/2 Teaspoon Salt ); 2 Teaspoon Yeast; 1 Egg; 4 Tablespoon Butter / Oil; 1 Teaspoon Sugar; 1/2 Cup Milk (Luke Warm)

Chicken Bread

CourseAppetizer, Snack
CuisineItalian

Servings	Prep Time
2 - 3 People	10 Minutes

Cook Time

15 - 20 Minutes

Servings	Prep Time
2 - 3 People	10 Minutes

Cook Time

15 - 20 Minutes

Chicken Bread

CourseAppetizer, Snack
CuisineItalian

Servings	Prep Time
2 - 3 People	10 Minutes

Cook Time

15 - 20 Minutes

Servings	Prep Time
2 - 3 People	10 Minutes

Cook Time

15 - 20 Minutes

Ingredients

1/2 kg Chicken
1 Teaspoon garlic Chopped
1 Teaspoon Ginger Chopped
1 Tablespoon Crush Chilies
2 - 3 Green Chilies
1 Tablespoon Soy Sauce
1 Tablespoon Worcestershire Sauce
1 Tablespoon Flour
Salt As required

Toppings

Butter As desired
1 - 2 Cups Cheese
Oregano As required
Black Pepper As required
Sesame Seeds As required

Egg Glaze

1 Egg Beaten with 1 - 2 Tablespoon Milk

For Dough

2 - 1/2 Cups All Purpose flour Mixed with 1/2 Teaspoon Salt
2 Teaspoon Yeast
1 Egg
4 Tablespoon Butter / Oil
1 Teaspoon Sugar
1/2 Cup Milk Luke Warm

Servings: People

Instructions

Preparing Dough

In a bowl, dissolve yeast in warm milk. Add sugar, egg, butter, and 1 cup flour. Beat well.
Add rest of the flour and salt and knead it into a smooth dough. Add some warm water, if required.
Place it in a big bowl, cover it with damp cloth. Set it aside for 1 - 2 hours (Till it rises and is more than double in size)

Preparing Filling

In a pan, heat 2 tablespoon of butter, add garlic and ginger. Cook a little and add chicken
Cook over high heat till the chicken dries. Add all spices, flour and sauces and cook till all dries up. Adjust salt.

Making bread

Punch back the risen dough and roll it out. You can give the bread any shape of your choice. Here I roll it out in a rectangle
Sprinkle oregano and fill the edges with cheese seasoned with oregano and black pepper
Place the prepared filling in the center. Add cheese on top (if you desire)
Enclose the filling well and shape it into a bread loaf
Grease your baking tray generously with oil/butter. Place bread on it. Make slits in the bread
Glaze it with egg wash
Spread cheese and sesame on top. Sprinkle oregano and place small butter pieces all over the bread. Let it rise for 15 minutes
Preheat your oven at 180 degrees C. Bake the bread for 15 - 20 minutes. Or till its golden.