Name: Garlic Cheese Bread
Prep time: 15 min
Cook time: 25 min
Yield: 5 People
Ingredients: Italian Bread (Or long burger buns 2 Feet long); 100 g Butter; 2 Green Chilies; 10 Cloves garlic; 1 TableSpoon olive oil; 1 TableSpoon Lemon Juice; 1/2 Teaspoon Black Pepper; 1/2 teaspoon Salt; Oregano (as desired); 1/2 Cup Celery or Cilantro ((Hara Dhania leaves and chopped)); Mint Leaves; 100 g Mozzarella Cheese (Shredded); 100 g Cheddar Cheese (Shredded)

Garlic Cheese Bread

Garlic Cheese Bread

CourseAppetizer, Snack
CuisineItalian

Servings	Prep Time
5 People	15 Minutes

Cook Time

25 Minutes

Servings	Prep Time
5 People	15 Minutes

Cook Time

25 Minutes

Garlic Cheese Bread

CourseAppetizer, Snack
CuisineItalian

Servings	Prep Time
5 People	15 Minutes

Cook Time

25 Minutes

Servings	Prep Time
5 People	15 Minutes

Cook Time

25 Minutes

Ingredients

Italian Bread Or long burger buns 2 Feet long
100 g Butter
2 Green Chilies
10 Cloves garlic
1 TableSpoon olive oil
1 TableSpoon Lemon Juice
1/2 Teaspoon Black Pepper
1/2 teaspoon Salt
Oregano as desired
1/2 Cup Celery or Cilantro (Hara Dhania leaves and chopped)
Mint Leaves
100 g Mozzarella Cheese Shredded
100 g Cheddar Cheese Shredded

Servings: People

Instructions

Boil water in a pan and put garlic cloves in it
Let it boil for 2 minutes and strain
Peel off the cloves In a blender, blend butter with garlic cloves, olive oil, salt, pepper, lemon juice, green chilies and celery/cilantro Add some oregano at the end
Now split the bread from center (like a book) and apply the paste to both end and close the bread.
Spread some of the paste on the outer part of the bread as well. It gives it a nice texture after its baked.
Wrap the breads in aluminium foil and bake them in oven for 10 minutes at 220 F
Take the bread out, separate the halves and top it with cheese.
Sprinkle some Oregano on top
Bake again for 10 minutes till the cheese melts
Take it out of the oven and cut into slices of your choice