Tiramisu

 

Tiramisu
Print Recipe
Servings Prep Time
5-6 People 10 Min
Cook Time
10 Min
Servings Prep Time
5-6 People 10 Min
Cook Time
10 Min
Tiramisu
Print Recipe
Servings Prep Time
5-6 People 10 Min
Cook Time
10 Min
Servings Prep Time
5-6 People 10 Min
Cook Time
10 Min
Ingredients
Servings: People
Instructions
  1. In a pan, bring the milk to a boil and then add the coffee Let it cool
  2. Beat the cream till it becomes fluffy.
  3. Add the sugar and a few drops of vanilla essence
  4. In a dish, arrange the rusks in a way that they cover the entire bottom of the dish.
  5. Pour out the milk and coffee mixture on the rusks so that all of them are moist with it
  6. Refrigerate for a few minutes in order for it to settle
  7. Now, pour over the cream. Spread it evenly.
  8. Dust it with coco powder.
  9. You can sprinkle some grated chocolate on it as well but that’s optional Refrigerate it before serving
Recipe Notes

As you can see the recipe is very simple but it tastes amazing!

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Feb, 05, 2015

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