Banana Bread

This recipe is on request of active member Tayyaba 🙂

 

Banana Bread
Print Recipe
Servings Prep Time
6-7 People 20 Minutes
Cook Time
40 Minutes
Servings Prep Time
6-7 People 20 Minutes
Cook Time
40 Minutes
Banana Bread
Print Recipe
Servings Prep Time
6-7 People 20 Minutes
Cook Time
40 Minutes
Servings Prep Time
6-7 People 20 Minutes
Cook Time
40 Minutes
Ingredients
Servings: People
Instructions
  1. Mix and sieve flour,salt and baking soda
  2. Beat butter and sugar till creamy,
  3. Add eggs and Vanilla Essence
  4. Add mashed bananas
  5. Add flour mixture and beat well
  6. At the end add sour cream, nuts and cinnamon
  7. Grate a dash of nutmeg
  8. Mix well with hand or Spatula
  9. Grease the pan with butter and pour mixture in it, tap it to remove all the bubbles. Top with some bananas and nuts
  10. Bake for 40-45 minutes at 180 Degree Centigrade on middle rack. Adjust the temperature according to your oven .
  11. Insert a pick to test. If it comes out clean the bread is ready
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Apr, 02, 2015

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