Chicken Jalferezi
Ingredients
For Chicken Marination
For Gravy
Vegetables
Toppings
Instructions
  1. Boil water in a pan and add tomatoes to it. Boil for 3 – 4 minutes. You can also bake them in the oven for 10 minutes. This will enhance the flavors
  2. Strain the tomatoes. And peel them
  3. Blend them into a smooth puree
  4. Marinate the chicken in the ingredients mentioned in the respective section for half an hour
  5. Heat 1/4 cup oil in a pan and fry the marinated chicken in it over medium high heat for 1 – 2 minutes
  6. Stir fry Capsicum and onions in the remaining oil in the same pan hardly for a minute
  7. In the remaining oil, fry the crushed garlic and ginger
  8. Add the tomato puree. Bring it to a simmer.
  9. Add all the spices from the gravy section. Cook it till it thickens. Adjust spices
  10. When gravy is thick enough, add fried chicken, vegetables and toppings.
  12. Cover the pan and cook it for 1 or 2 minutes over low heat so that the flavors merge
  13. Give it a final mix and serve