Spicy Chicken
Ingredients
For Soaking
For Marination
For Sauce
Vegetables (Optional)
Instructions
  1. Soak the chicken in the ingredients mentioned in the section above. Soak it for half an hour
  2. Strain the excess water and put the chicken in a bowl right away so that the chicken does not lose the extra moisture
  3. Marinate the chicken in black pepper, thyme, oregano and soy sauce for another 15 minutes
  4. Add corn flour. Mix well.
  5. Heat oil for deep frying and fry the chicken on medium high heat for 3 – 4 minutes.
  8. In a pan, heat 1.5 teaspoon sesame oil and fry garlic and white parts of onion in it.
  9. Add in the rest of the ingredients except for green parts of onion and corn flour. Bring the mixture to a boil
  10. Add the corn flour mixture and cook until the sauce thickens to your desired consistency
  12. Add in the fried chicken
  13. And the green parts of the spring onions. Cook till sauce coats the chicken
  16. If you want to give it the signature PF Chang taste, add in the Broccoli and Bell pepper with the chicken too