Nano's Recipes

Chicken Chilli

CourseSide Dish
CuisineChinese

Servings	Prep Time
3 – 4people	15minutes

Cook Time

20minutes

Servings	Prep Time
3 – 4people	15minutes

Cook Time

20minutes

Ingredients

Chicken Preperation

1/2 kg Chickenboneless
1 Egg
1Tablespoon Corn Flour
1Teaspoon Chinese Salt
1/2Teaspoon Salt
1Teaspoon Black Pepper

For Gravy

2Tablespoons Seasame Oil
4 – 5 Big Red Chilieswhole
1 OnionCut in square shape
1 CapsicumCut in square shape
1/2cup Green Onionchopped
1Tablespoon Chili Sauce
1Tablespoon Soy Sauce
2 Chicken CubesDissolved in 1/2 cup hot water
1Tablespoon Corn FlourDissolved in 1/2 cup water
1/2 cup Tomato Puree
1Teaspoon Ginger Paste
1 Teaspoon Garlic Paste

Instructions

Marinate chicken in 1 egg, corn flour, salt, Chinese salt, & black pepper
Fry in hot oil for 2 minutes and strain
In sesame oil, fry ginger garlic paste and add red chilies
Add onions, capsicum and green onions. Stir a little
Add fried chicken and chicken cubes dissolved in water
Also, add soy sauce and tomato puree
Then add corn flour + water as required.
Stir it and serve hot. Enjoy 🙂