Instant Achaar
Prep Time
5 – 10Minutes
Cook Time
5 – 10Minutes
Prep Time
5 – 10Minutes
Cook Time
5 – 10Minutes
Ingredients
Instructions
  1. Peel the mangoes and slice them as desired. Discard the seeds of mangoes
  2. In a pan, slightly roast cumin, coriander, fennel seeds, whole red chilies,
  3. Coarsely grind the roasted spices along with the rest of the spices except mustard seeds
  4. Heat the oil well
  5. Add curry leaves and mustard seeds to the oil
  6. Add mangoes and fry a little
  7. Add all the spices
  8. Along with garlic
  9. Add sugar
  10. In the end add lemon juice
  11. Mix well and cook a little (Approximately 1 minute)
  12. Your Instant Achaar is ready! 🙂
  14. Store it in an air tight container and refrigerate