Cookies
Ingredients
For White/vanilla flavor
For Chocolate flavor
Instructions
  1. Beat together butter and sugar till creamy
  2. Add egg and vanilla essence. Beat again
  3. Mix flour, salt, baking powder
  4. Knead into a dough and wrap into a plastic bag and refrigerate it till firm
  5. For chocolate portion, repeat above steps and add two tablespoons of coco powder and coffee powder along with flour before kneading
  6. Knead into a dough and wrap it also in a plastic bag and refirigerate it till firm approximately for one hour
  7. Take out both doughs, they are similar to play dough. You can create any design from them
  8. You can use cookie cutter to give different shapes or use cookie cutter
  9. You can also add nuts after rolling out the dough or you can use nuts as filling
  10. For marble shaped cookies stack both doughs as shown in pictures and cut the cookies accordingly
  14. The thinner you make biscuits, the more they will be crisp and lesser time will be required to bake
  15. Place all these different shaped cookies on a greased baking tray and bake them in preheated oven at 160 degrees for 20 – 25 minutes till done
  16. Cookies will be done when their base turns brown. Enjoy