Beef Steak Burger
Servings Prep Time
3 – 5People 15Minutes
Cook Time
10Minutes
Servings Prep Time
3 – 5People 15Minutes
Cook Time
10Minutes
Ingredients
Instructions
  1. In a pan/grill, heat both halves of buns with some oil
  2. In same pan heat 1 tablespoon of oil and fry 2 steaks in it
  3. Put half of the cheese on one steak and put other piece of steak on top of it
  5. Cover this steak with the rest of the cheese and put some olives and oregano on top of it
  6. Put upper half of bun on top of it
  7. Cover the pan and let it cook for 3 – 4 minutes. i.e. till the cheese is melted and it may become crisp at the edges
  8. Mean while, prepare the lower half of your bun. Put a salad leaf on top of it
  9. Put tomatoes and onions on top
  10. Add the steak sauce as well
  11. Grill some onions. and put them on top of the burger
  13. Check if the cheese has melted between the steaks that were being cooked in the pan
  14. If it has melted, take out steaks and upper half and place it on the lower one.
  15. Enjoy 🙂